The first and only food recovery certification program.
Let your customers know you're giving your surplus food to those in need.
We certify food businesses (from farms to grocery stores to everything in between) and events that donate their surplus food.
One in six Americans doesn't know where their next meal is coming from, but if we recovered and donated just 15% of the millions of pounds of food we throw away each year we could cut hunger in half.
Food recovery is a win-win-win solution. Hungry people gain access to meals; businesses save on waste disposal costs and can receive tax benefits for their donations; and we all win because we're not wasting water, energy, and oil on producing food that ends up rotting in landfills.